In today’s post we have another delicious and warming vegan soup recipe for you. This potato and leek soup is super smooth and creamy, and really simple to make.
This carrot, coriander and red lentil soup is completely dairy-free and a delicious meal idea for winter.
As you can probably tell from my recent posts, I love making vegetable soups.
Tomato soup makes an excellent starter or main meal in the fall or winter, and I love serving mine with some fresh crusty bread.
The best recipes are kept simple and easy to make, and this soup is no exception, taking only 30 minutes to prep and cook.