In today’s post we have another delicious and warming vegan soup recipe for you. This potato and leek soup is super smooth and creamy, and really simple to make.
Made from frozen bananas, boysenberries, maple syrup and a touch of almond milk, this nice cream is super smooth and like a beautiful sorbet or gelato in texture.
This carrot, coriander and red lentil soup is completely dairy-free and a delicious meal idea for winter.
Roast potatoes are a great staple side dish to any main meal, and these herb-roasted potatoes are wonderfully crispy.
Panzanella is a classic Italian salad, traditionally made with stale bread and lots of tomatoes.
Baked oats are a delicious and warming option for breakfast, especially during the wintertime.
Almond butter or peanut butter is so simple to make at home if you have a good quality food processor.
As you can probably tell from my recent posts, I love making vegetable soups.
These sweet potato fries are made deliciously crispy with the help of some cornstarch and olive oil. Seasoned with garlic powder and dried mixed herbs, they are full of flavour
Roasted chickpeas are a great healthy snack alternative and incredibly easy to make. These roasted chickpeas have been coated in smoked paprika, chilli powder and a squeeze of lime juice